Healthy hens
Well-fed, well-kept hens lay better eggs. Our hens get clean water, balanced feed and room to move, every day.
Every NIKO egg is laid on our own farm in Assam, checked by hand, and usually on a shop shelf within two days.
Farm to shelf
Four steps, all in Assam.
Laid on our farm
Our hens lay every morning, on our own farm in Assam.
Sorted by hand
Checked, cleaned and graded by size, egg by egg.
Packed with care
Into sturdy NIKO cartons that keep eggs whole.
On your shop’s shelf
Through distributors to shops near you, usually in about two days.
How we care
Quality you can see in every tray.
A hygienic facility
Clean sheds, clean hands, clean trays, every day.
Sorted by hand
Every egg is looked at and graded by size, so every tray is even.
Packed for less breakage
A short trip and sturdy cartons mean more eggs arrive whole.
Questions about how we farm?
Ask us anything about how NIKO eggs are made. Our farm is closed to visitors, so we share it through photos and films instead.
